Based on a recipe for Mango with Yogurt in Sundays at Moosewood Restaurant.
This yogurt is wonderful over fruit–mangoes, yes, but just about any other fruit as well–and particularly good over steel-cut oatmeal.
1 cup plain yogurt
1/2 to 1 teaspoon ground cardamom, to taste Continue reading
Here is a stripped-down recipe for the cherries based on the more detailed instructions and observations in these entries: Chocolate-Covered Cherries, Part One and Part Two. If the fondant sounds like too much of a pain, see the first of these posts for an alternate version involving powdered sugar and sweetened condensed milk.
1 36 oz. jar maraschino cherries
1 recipe Cherry Fondant (recipe follows) Continue reading
Egg whites 8 oz (250 g)
Fine granulated sugar 1 lb (500 g)
Place the egg whites and sugar in a stainless steel bowl or in the top of a double boiler. Continue reading